Products
Our Core Product
Pre-rigor pork
- Sows are harvested, hot boned, and quick chilled.
- The process from harvest to rapid chilled finished product covers a span of less than 60 minutes.
- We can produce pre-rigor pork with a chemical lean of 72 percent to 85 percent.
Other Products
Boneless Hams
Skinned and defatted hams; ham muscles, denuded produced from sows
Canadian Backs
Boneless
Spareribs
Fresh or frozen; can produce St. Louis style ribs to order
Back Ribs
Fresh or frozen from sows
Pork Tenderloins
Fresh or frozen from sows
Boneless
Boneless
Pork Variety
- Hearts
- Tongues
- Livers
- Pig ears and snouts for pet treats
- Feet
- Stomachs